遭逆轉(zhuǎn)國(guó)抓鮮葉到成茶都需歷經(jīng)數(shù)道復(fù)雜的工序.留下古樸的光彩和醇厚的噴鼻味。為確保新茶質(zhì)量.咱們城市當(dāng)天制茶.搶鮮出爐。洪密說